Tall White Pak Choi Seeds | Bok Choy / Pak Choy Cabbage | Heirloom, Non-GMO

Grow Tall White Pak Choi (Bok Choy)—a classic Asian cabbage with tall, crisp white stems and tender green leaves. This fast-growing cool-season vegetable is perfect for stir-fries, soups, ramen/noodles, steaming, and hot pot. Harvest as baby pak choi for extra tenderness or let plants mature for full-size bunching.

Highlights

• Heirloom & Non-GMO

• Tall plants with thick white stems and tender leaves

• Fast-growing cool-season Asian green

• Great for containers, raised beds, and gardens

• Perfect for stir-fry, soup, hot pot, steaming

Growing Guide

• Season: Cool season (best in spring & fall)

• Sun: Full sun to partial shade

• Sowing: Direct sow recommended

  • Plant ¼ inch deep

• Spacing: Thin to 6–10 inches apart (closer for baby harvest)

• Water: Keep evenly moist for sweet, crisp stems

• Harvest: Baby size in 25–35 days; mature in 45–60 days (varies)

✅ Tip: In warm weather, provide afternoon shade and keep soil moist to reduce bolting.

You will receive: Tall White Pak Choi Seeds

Keywords: tall white pak choi seeds, bok choy seeds, pak choi cabbage seeds, Asian greens seeds, Chinese cabbage, baby bok choy for planting, hot pot vegetables, stir fry greens, heirloom non GMO seeds.